Upcoming
Club Events
Easter Brunch
Easter Brunch Sunday, April 5 | 11:30 am - 3:00 pm Join us for a refined Easter brunch featuring freshly prepared, chef‑driven dishes served à la carte. Enjoy seasonal flavors & classic favorites perfect for celebrating with family and friends. Menu to follow Reservations are required. Please call the Clubhouse for parties larger than 843.689.3500
Register
Club Events
Patio Pours | Wine Social
Patio Pours Tuesday, April 21 | 4 - 6 p.m. Join us on the patio for a relaxed wine social featuring live music and light bites. Grab a glass, enjoy the tunes, and settle in for a great evening of conversation, connection, and casual sips under the open sky. 48 hour cancellation policy: if you need to cancel your registration please do so at least 48 hours prior to event. Any cancellations made within the 48 hour window for any reason will be charged the full event fee.
Register
Club Events
Travel Showcase at Country Club of Hilton Head
Cruise Planners & Viking invite you to a Travel Showcase presented at The Golf Club at Country Club of Hilton Head Wine, cocktails and hors d’oeuvres Expert insights into travel trends and global destinations Exclusive travel offers, giveaways, and prizes APRIL 21ST 4:30PM – 6:30PM Complimentary for Members Country Club of Hilton Head 70 Skull Creek Dr Hilton Head Island, SC 29926 Meet travel experts from Viking!
Register
Club Events
Chef Brendan's Feature Menu Week
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu
Club Events
Chef Brendan's Feature Menu Week
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu
Club Events
Chef Brendan's Feature Menu Week
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu
Club Events
Chef Brendan's Feature Menu (Saturday Reservations)
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu Fairway Sliders $20 Wagyu beef slider burger, lettuce, tomato, caramelized onion, "Kenny's" Chipotle Colby mac, Charcoal brioche bun. Sweet, Sweet Duck $38 Fingerling Sweet Potato, Seared Duck Breast, Fig balsamic glaze, wilted spinach savoy mix Perennial Lamb $38 Whipped Potato, Juniper berries, natural braising jus, wilted spinach savoy mix Jack's Ribeye $48 Whipped potato, Asparagus, Jack Daniels butter Haile Cauliflower $28 Heirloom Cauliflower, harissa, quinoa, Romesco, Broccolini Profiteroles $16 Choux pastry, crème pastiscerra, chocolate and pistachio dipped, orange confit
Register
Club Events
Easter Brunch
Easter Brunch Sunday, April 5 | 11:30 am - 3:00 pm Join us for a refined Easter brunch featuring freshly prepared, chef‑driven dishes served à la carte. Enjoy seasonal flavors & classic favorites perfect for celebrating with family and friends. Menu to follow Reservations are required. Please call the Clubhouse for parties larger than 843.689.3500
Club Events
Patio Pours | Wine Social
Patio Pours Tuesday, April 21 | 4 - 6 p.m. Join us on the patio for a relaxed wine social featuring live music and light bites. Grab a glass, enjoy the tunes, and settle in for a great evening of conversation, connection, and casual sips under the open sky. 48 hour cancellation policy: if you need to cancel your registration please do so at least 48 hours prior to event. Any cancellations made within the 48 hour window for any reason will be charged the full event fee.
Club Events
Travel Showcase at Country Club of Hilton Head
Cruise Planners & Viking invite you to a Travel Showcase presented at The Golf Club at Country Club of Hilton Head Wine, cocktails and hors d’oeuvres Expert insights into travel trends and global destinations Exclusive travel offers, giveaways, and prizes APRIL 21ST 4:30PM – 6:30PM Complimentary for Members Country Club of Hilton Head 70 Skull Creek Dr Hilton Head Island, SC 29926 Meet travel experts from Viking!
Club Events
Chef Brendan's Feature Menu Week
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu
Club Events
Chef Brendan's Feature Menu Week
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu
Club Events
Chef Brendan's Feature Menu Week
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu
Club Events
Chef Brendan's Feature Menu (Saturday Reservations)
Chef Brendan's Featured Menu Week Chef Brendan invites you to experience his showcase menu—a curated selection of some of his favorite dishes. This limited‑time menu offers the perfect introduction to his culinary style and signature flavors. Join us for a week of inspired cuisine crafted to delight and impress. This menu will be featured along side our classic dinner menu for the week! Please make your usual dining reservations to try Chef's Featured Menu Fairway Sliders $20 Wagyu beef slider burger, lettuce, tomato, caramelized onion, "Kenny's" Chipotle Colby mac, Charcoal brioche bun. Sweet, Sweet Duck $38 Fingerling Sweet Potato, Seared Duck Breast, Fig balsamic glaze, wilted spinach savoy mix Perennial Lamb $38 Whipped Potato, Juniper berries, natural braising jus, wilted spinach savoy mix Jack's Ribeye $48 Whipped potato, Asparagus, Jack Daniels butter Haile Cauliflower $28 Heirloom Cauliflower, harissa, quinoa, Romesco, Broccolini Profiteroles $16 Choux pastry, crème pastiscerra, chocolate and pistachio dipped, orange confit